Name: Bitter Apricot Kernel Extract
Brand: CHENGDE YAOU NUTS & SEEDS CO.,LTD.

Amygdalin, also known as bitter Apricot kernels glycoside, is not only found in Apricot kernels but can also be detected in the seeds of many Rosaceae plants such as apples, loquats, peaches, green plums, and bayberries. However, the flesh of these fruits does not contain amygdalin. The medicinal value of amygdalin is extremely high. In addition to its known effects of relieving cough, dissolving phlegm, and alleviating pain, it also has a variety of other benefits. For instance, research has shown that amygdalin is effective in treating diseases of the cardiovascular and cerebrovascular systems, digestive system, and urinary system.

YAOU Bitter Apricot Kernels Extract Benefits

Bitter apricot kernels are known for their high content of vitamin B17, also known as amygdalin. This vitamin is believed to play a role in boosting the immune system and enhancing overall health. Many natural health enthusiasts claim that vitamin B17 helps to combat free radicals, which can contribute to various chronic diseases. Consuming an extract from bitter apricot kernels may provide these beneficial compounds in a concentrated form, potentially aiding in the prevention of illnesses and promoting well-being.

Rich in Vitamin B17

Bitter apricot kernels are known for their high content of vitamin B17, also known as amygdalin. This vitamin is believed to play a role in boosting the immune system and enhancing overall health. Many natural health enthusiasts claim that vitamin B17 helps to combat free radicals, which can contribute to various chronic diseases. Consuming an extract from bitter apricot kernels may provide these beneficial compounds in a concentrated form, potentially aiding in the prevention of illnesses and promoting well-being.
Another significant benefit of bitter apricot kernels extract is its potential anti-inflammatory properties. Inflammation is a common underlying factor in many chronic conditions, including arthritis, heart disease, and diabetes. Bitter apricot kernels contain compounds that may help reduce inflammation in the body, thereby alleviating symptoms associated with these conditions. Regular consumption of this extract could support better joint health, cardiovascular function, and overall systemic balance.

Potential Anti-Inflammatory Properties

Another significant benefit of bitter apricot kernels extract is its potential anti-inflammatory properties. Inflammation is a common underlying factor in many chronic conditions, including arthritis, heart disease, and diabetes. Bitter apricot kernels contain compounds that may help reduce inflammation in the body, thereby alleviating symptoms associated with these conditions. Regular consumption of this extract could support better joint health, cardiovascular function, and overall systemic balance.

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How To Extract From Bitter Apricot Kernels?

To extract amygdalin from bitter apricot kernels, follow these steps:

Preparation: Clean and dry the kernels.
Grinding: Grind the kernels into a fine powder.
Extraction: Mix the powder with ethanol or water as the solvent in a container. Let it sit for several hours, stirring occasionally.
Filtration: Filter the mixture to separate the liquid extract from the solid residues.
Evaporation: Use a rotary evaporator or similar setup to evaporate the solvent, concentrating the amygdalin.
Drying (Optional): Further dry the concentrated extract if a solid form is desired.